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The fruit was destemmed and crushed before transferring to stainless steel tanks for fermentation
The natural acidity gives great structure and balance
it's viscous and sweet
It faces south to southwest
Very deep black core with a dark red hue
DiBaldo Gin ‘Paracelso’ 500ml balnaves The fruit was destemmed andParacelsus is a fusion of high quality spirits and alcohols, designed to enhance each ingredient in a single sip. Citrus and Mediterranean notes create a fresh and lively aromatic profile. Perfect served chilled, neat, or as a Gin and Tonic with plenty of ice and neutral tonic water.
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